Interesting carnivore-friendly food: Rendang
[This is a fried meat stew in coconut milk and spices](https://en.wikipedia.org/wiki/Rendang). It's absolutely delicious, especially IMO when made with lamb. There are variations on it such as Gulai, and the ingredients vary depending on where it's made.
The preparation is interesting since the meat is simmered first in coconut milk until the fat from both the meat and coconut milk renders. This causes it to go from boiling to frying, and the dish darkens to a dark brown colour.
Have I mentioned that it's absolutely delicious?
The preparation is interesting since the meat is simmered first in coconut milk until the fat from both the meat and coconut milk renders. This causes it to go from boiling to frying, and the dish darkens to a dark brown colour.
Have I mentioned that it's absolutely delicious?